- Place all of the ingredients into the slow cooker. Use your slow cooker's directions and time recommendations.
- When the chicken is tender, shred it up (or leave it whole)
- If your sauce is thinner than you’d like, add it to a medium pot and simmer it with a tbs. of corn starch until it reaches your desired thickness. Add it back in with the shredded chicken!
- Make a sandwich.
- Eat it! Enjoy!
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