Smoked Salmon Spread
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+ VOTE NOWPlain vodka can be substituted for the pepper-flavored vodka, but season generously with cracked pepper. Serve on crostini with freshly cracked pepper.
Ingredients
Directions
Cut half of the salmon into chunks. Dice the remaining salmon. Place cottage cheese in a fine-mesh sieve and press on it to remove excess moisture. Transfer the cottage cheese to a food processor. Add the salmon chunks, vodka, lemon juice, mustard and horseradish. Process until smooth. Transfer the mixture to bowl and fold in the diced salmon. Refrigerate until chilled.
Nutrition Facts
| Per Single Serving / Serves 10 Total | |||||
|---|---|---|---|---|---|
| Calories | 41 | Total Carbohydrates | 1gm | 0% | |
| Calories from fat | 9 | Total Fat | 1gm | 2% | |
| Saturated Fat | 0gm | 0% | Mono Unsaturated Fat | 0gm | |
| Protein | 5gm | Cholesterol | 4mg | 1% | |
| Fiber | 0gm | 0% | Sodium | 214mg | 9% |
Nutrition Facts provided by: EatingWell
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available.
Add a Comment
Isn't as good as the less heart-healthy version of smoked salmon with Boursin cheese, cracked pepper and a splash of chardonnay.
February 25 2010 at 2:48 PM Report abuse Permalink rate up rate down ReplyAdvertisement
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