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Sour Cream Topping

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A quick topping for summer icebox pies.

Ingredients

Serves:

Directions

Whisk sour cream and sugar in a small bowl until sugar dissolves.

Use a pastry bag fitted with a large star tip to pipe decorative swirls on top of the pie.

Nutrition Facts

Per Single Serving / Serves 5 Total
Calories 24Total Carbohydrates 5gm2%
Total Fat 0gm0%Saturated Fat 0gm0%
Mono Unsaturated Fat 0gmProtein1gm
Cholesterol 0mg0%Fiber 0gm0%
Sodium 20mg1%

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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