Since you "dump" all the ingredients together for these brownies, they take very little time to prepare. There's no mistaking the homemade goodness of a freshly baked batch-they are rich and fudgy!
1. In a large bowl, beat the first seven ingredients. Pour into a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips.
2. Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.
Yield: about 3 dozen.
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More From Kitchen Daily:
Provided by: Taste of Home
Per Single Serving / Serves 36 Total
- Calories 155
- Total Fat 8g
- Saturated Fat 2g
- Sodium 75mg
- Total Carbohydrates 19g
- Fiber 1g
- Protein 2g
- Cholesterol 30mg
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.