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Spicy Ginger Spinach
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Recipe Filed Under
Vegetable, Easy, Healthy, Side Dish, Spring

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    • Ingredients

    Serves:

      • 2 teaspoons olive oil
      • 1 1-inch piece ginger root, peeled, thinly sliced into matchsticks
      • 1 small jalapeño, seeded, minced
      • 2 pounds washed baby spinach leaves
      • 1/4 teaspoon salt

    Directions

    Heat a large, deep skillet with sides over medium heat, warm the olive oil. Add the ginger and jalapeño and cook for 30 seconds.

    Carefully place the spinach into the skillet and sprinkle with salt. Add one to two tablespoons water and cook 2-3 minutes, turning occasionally until spinach wilts but is still bright green. Serve immediately.

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    2 Comments

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    marthaluvsbasket

    this sounds like it would be very good. been looking for recipes to use ginger root thanks so much, can't wait to try it.

    November 13 2011 at 4:46 PM Report abuse rate up rate down Reply
    gayann

    I think your recipes are wonderful. Thank you.

    June 07 2011 at 3:24 PM Report abuse rate up rate down Reply

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