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Spicy Onion Burgers

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Ordinary hamburgers get kicked up with the simple addition of dry onion soup mix and prepared salsa.  Try them...they're easy to make and really delicious.

Ingredients

Serves: servings

Directions

Mix thoroughly the beef, picante sauce and soup mix. Shape firmly into 6 burgers, 1/2-inch thick each.

Lightly oil the grill rack and heat the grill to medium. Grill the burgers for 10 minutes or until desired doneness, turning the burgers over halfway through grilling.

Serve on rolls with lettuce, tomato, avocado and additional picante sauce.



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