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Strawberry Bruschetta
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  • total
  • prep
203 calories/serving

Provided By:
EatingWell

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    • Astoundingly good for minimal effort, this makes an indulgent weekend breakfast or anyday dessert. A judicious smear of mascarpone (half the fat of butter) is part of the luxury, but even lighter low-fat cream cheese will work as well. The real secret is warming the berries just enough to make the flavor bloom and transform their juices into a rosy syrup.

    Ingredients

    Serves:

    Directions

    1. Toast bread in a toaster.

    2. Meanwhile, heat a large skillet over high heat. Add sugar, lemon zest and lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute. Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more.

    3. Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries.

    Nutrition Facts

    Per Single Serving / Serves 4 Total
    Calories 203Total Carbohydrates 40gm13%
    Calories from fat 45Total Fat 5gm8%
    Saturated Fat 2gm10%Mono Unsaturated Fat 1gm
    Protein4gmCholesterol 9mg3%
    Fiber 4gm4%Sodium 152mg6%

    Nutrition Facts provided by: EatingWell

    * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available.

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