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Sweet Potato Crisps

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Provided By:
Campbell's Kitchen

Sweet potato chips, oven-fried and seasoned with cinnamon sugar.  They're so easy to make and absolutely irresistible!

Ingredients

Serves: servings

Directions

Heat the oven to 450°F.

Stir the sugar and cinnamon in a small bowl and set aside.

Pour the Crisco® oil into a 3-quart shallow baking dish. Heat the baking dish in the oven for 3 minutes. Carefully remove the dish from the oven. Arrange the sweet potato slices in a single layer in the dish. Return the dish to the oven and bake for 10 minutes. Turn the potatoes and sprinkle evenly with the sugar mixture.

Bake for 15 minutes or until the sweet potatoes are browned. Drain the sweet potatoes on paper towels and serve immediately.



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