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Tandoori Chicken with Tomato-Cucumber Raita

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  • total
  • prep
209 calories/serving

Provided By:
EatingWell

Associated with India, tandoori cooking, a high-heat process, is actually a Middle Eastern invention, originally done in ceramic ovens, which have been unearthed at Babylonian archeological digs. In 1948, a fashionable, jet-setter restaurant in New Delhi installed a tandoori oven, the media picked up the story, and the craze went around the world so fast that tandoori cooking is now almost exclusively associated with India. Here, a hot grill produces similar results.

Ingredients

Serves:

    • 1 teaspoon paprika
    • 1 teaspoon ground coriander
    • 1/2 teaspoon chili powder
    • 1/4 teaspoon cumin
    • 1/4 teaspoon salt
    • 1/4 teaspoon freshly ground pepper
    • Pinch of ground nutmeg
    • 4 boneless, skinless chicken breasts (about 1 pound), trimmed of fat
    • 1 tablespoon canola oil

Directions

1. Preheat grill to medium-high.

2.Combine paprika, coriander, chili powder, cumin, salt, pepper and nutmeg in a large sealable plastic bag. Place each chicken breast between sheets of plastic wrap. Pound with a meat mallet or heavy skillet until flattened to an even thickness, about 1/4 inch. Brush the chicken with oil; place in the bag, seal and turn to coat.

3. Oil the grill rack (see Cooking Tip). Grill the chicken until cooked through and no longer pink in the middle, 3 to 4 minutes per side. Serve warm with Tomato-Cucumber Raita.

To oil a grill rack: Oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill.)

Related Recipe: Tomato-Cucumber Raita

Nutrition Facts

Per Single Serving / Serves 4 Total
Calories 209Calories from fat 63
Total Fat 7gm11%Saturated Fat 2gm10%
Mono Unsaturated Fat 2gmCholesterol 66mg22%
Sodium 396mg17%Total Carbohydrates 6gm2%
Fiber 1gm1%Protein27gm

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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