Campbell's Kitchen


What's This?
Serving size 5
Prep Time
Total Time

Ingredients

1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup1 cup Prego® Traditional Italian Sauce⅓ cup milk2 cup elbow pasta, cooked and drained grated parmesan cheese

Directions

Heat the soup, sauce, milk and pasta in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.  Serve with the cheese.

More From Kitchen Daily:

Muffuletta Calzone Muffuletta Calzone
Muffuletta Calzone
Artichoke-and-Spinach Dip with Spiced Pita Chips Artichoke-and-Spinach Dip with Spiced Pita Chips
Artichoke-and-Spinach Dip with Spiced Pita Chips
Soba Noodle Bowl with Garlic Sesame Ginger Tamari Sauce Soba Noodle Bowl with Garlic Sesame Ginger Tamari Sauce
Soba Noodle Bowl with Garlic Sesame Ginger Tamari Sauce

Tags: Main Dish, Side Dish, Dinner, Vegetarian, Cheese, Pasta, American, Easy

Terms of Service | Privacy Policy Corporate Site | Advertise With Us