Vanilla-Orange Freezer Pops

EatingWell


Serving size 10
Prep Time
Total Time

Ingredients

1 ½ cup orange juice
1 ½ cup low-fat vanilla yogurt
2 Tbsp sugar
½ tsp vanilla extract

Directions

1. Whisk orange juice, yogurt, sugar to taste and vanilla in a medium bowl.

2. Divide the mixture among freezer-pop molds. Insert the sticks and freeze until completely firm, about 6 hours. Dip the molds briefly in hot water before unmolding.

To Make Ahead: Freeze for up to 3 weeks. | Equipment: Ten 3-ounce (or similar-size) freezer-pop molds

Nutrition Facts

Provided by: EatingWell

Per Single Serving / Serves 10 Total

  • Calories 53
  • Calories from fat 9
  • Total Fat 1gm 2%
  • Sodium 25mg 1%
  • Total Carbohydrates 10gm 3%
  • Protein 2gm
  • Cholesterol 2mg 1%
*

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Tags: Dessert, Snack, Diabetic, Gluten Free, Healthy, Kid-Friendly, Low Carb, Low Cholesterol, Low Fat, Fruit, Yogurt, American, Easy, Fall, Spring, Summer

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