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Vintage Zucchini Bread
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Recipe Filed Under
Grain, Vegetable, Baking, Easy, Vegetarian

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    • Ingredients

    Serves:

    Directions

    Beat eggs until thick and lemon-colored. Add sugar, oil, vanilla and mix. Stir in zucchini.

    Add all dry ingredients. Fold in nuts, raisins. Grease two loaf plans, pour in batter.

    Bake at 350 for 1 hour, 10 minutes. Cool for 10 minutes in oven, then remove and cool on racks.

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    10 Comments

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    lid1130

    Please don't forget the three cups of flour

    February 02 2011 at 9:43 PM Report abuse rate up rate down Reply
    Bucy's

    I think someone mistyped the ingredients as the original recipe calls for 2 cups of flour.

    September 15 2010 at 4:45 PM Report abuse rate up rate down Reply
    Bucy's

    This recipe is missing the flour. I think there should be 2 cups of flour listed as one of the ingredients.

    September 15 2010 at 4:44 PM Report abuse rate up rate down Reply
    youmamary

    Great recipe if you add 2 cups of flour

    September 10 2010 at 9:39 AM Report abuse rate up rate down Reply
    lizhait99

    This recipe is so similar to the one I ate growing up, WITH the addition of 3 cups of flour of course. The rest of the recipe is right on though.

    August 16 2010 at 10:06 PM Report abuse rate up rate down Reply
    triffam

    Somebody forgot to type in the FLOUR. Use 3 cups of flour and it should turn out just fine.

    August 15 2010 at 11:42 AM Report abuse rate up rate down Reply
    dougcraigp

    Where's the flour. this recipe turned south fast

    August 09 2010 at 9:50 PM Report abuse rate up rate down Reply
    gayle4747

    Ahhhh.wish I would have read this first! It is a big gooey mess! It neads flour! Please fix or don't make!

    July 13 2010 at 8:20 PM Report abuse rate up rate down Reply
    chersmoke59

    where is the flour?

    June 19 2010 at 8:06 PM Report abuse rate up rate down Reply
    jdemeester

    This recipe does not work. There is no flour, just lots of sugar. I'm wondering if it's a typo? I managed to rescue it by adding flour and oatmeal, but without that, it baked into a big gooey mess.

    April 02 2010 at 1:30 PM Report abuse rate up rate down Reply

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