Ingredients
4 oz "PHILADELPHIA Cream Cheese, softened"
½ cup KRAFT thousand island dressing
¼ lb "sliced deli corned beef, chopped (about 1 cup)"
¾ cup well-drained CLAUSSEN Sauerkraut
8 oz "KRAFT Big Slice Swiss Cheese Slices, chopped"
Triscuit deli-style rye cracker
½ cup KRAFT thousand island dressing
¼ lb "sliced deli corned beef, chopped (about 1 cup)"
¾ cup well-drained CLAUSSEN Sauerkraut
8 oz "KRAFT Big Slice Swiss Cheese Slices, chopped"
Triscuit deli-style rye cracker
Directions
- HEAT oven to 350ºF.
- MIX cream cheese and dressing in medium bowl; stir in all remaining ingredients except crackers.
- SPREAD onto bottom of 9-inch pie plate or shallow dish.
- BAKE 20 min. or until heated through. Serve warm with crackers.
Kraft Kitchens tips:
USE YOUR MICROWAVE
Instead of baking the prepared spread, microwave it instead. Assemble dip as directed in shallow microwaveable dish. Microwave on HIGH 2 to 3 min. or until heated through. Serve as directed.
SUBSTITUTE
Prepare using your favorite variety of TRISCUIT Crackers, such as TRISCUIT Thin Crisps.
Nutrition Facts
Provided by: Philadelphia Cream Cheese
Per Single Serving / Serves 20 Total
- Calories 220
- Total Fat 13 g
- Saturated Fat 4.5 g
- Sodium 340 mg
- Total Carbohydrates 21 g
- Fiber 4 g
- Protein 8 g
- Cholesterol 25 mg
- Sugars 1 g
- Iron 6%
*
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
.jpg)
