Summer
An Easy Labor Day Menu
Cook up a labor-free Labor Day menu with our simple Labor Day food,...Read More
Grilling Recipes for a Labor Day Blowout
Grilling experts Steven Raichlen and Elizabeth Karmel share their...Read More
Taste Test: 10 Veggie Burgers for Grilling
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Elizabeth Hait, AOLFor many people "grilling" means burgers, hot dogs, steaks, kabobs, and chicken--all meat. But what about vegetarians? Everyone's bound to have a vegetarian or two at their backyard barbecue and it wouldn't be nice to serve them just salad. A box of veggie burgers is good to have on standby in the freezer for your non-meat-eating friends. Here at ... Read More
30 Strawberry Recipes: Pies, Tarts, Cakes and More
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Woman's DayIf you're lucky enough to live in a region where berries are growing, pick a basket or two and take advantage of these 30 incredible recipes.
And even if you're not near a strawberry patch, fresh berries at the grocery store or farmer's market will do the job. From creamy strawberry pies to shortcakes, mousse, ice cream and punches, we've got you covered ... Read More
Our 25 Best Backyard BBQ Side Dish Recipes
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Ray KachatorianNo amount of burgers, hot dogs and ribs would be complete without everyone's favorite side dishes--sometimes the best part about a grilling party. In our selection of 25 recipes, we include the classics as well as some versions that offer new twists and unique flavors. Choose from pasta salad, potato salad, coleslaw, baked beans, corn on the cob, and many ... Read More
10 Kooky Grilling Tools
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Hulk Hogan's Ultimate GrillThe dawn of grilling season means it's time to whip out the skewers, spatulas and basting brushes. But what about your trusty pair of goggles or personalized steak branding iron? If you don't own such quirky grilling accessories, check out the ten bizarre products below, some of which are more useful than others. And don't be afraid to let us ... Read More
Ask the Editors: Cooking Steak to Perfect Doneness
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AlamyEvery Friday, KitchenDaily's editors select a question from our Facebook fans and answer it in this weekly column. This week, we help you cook steak to the perfect level of doneness.
Facebook fan April Hermes Lusk asks: I always have a hard time gauging the doneness of steak when cooking on a grill or cast-iron grill top. It's always tough or burned and not ... Read More
How to Buy a Grill
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AlamyBy Craig 'Meathead' Goldwyn
AmazingRibs.com, Barbecue Whisperer, Hedonism Evangelist, Omnivore
The snow has melted, the robins are back, and it's time to recycle that old piece of junk out back and get serious about amping up your outdoor cooking chops. But an online search or a trip to the big box store can be daunting. There are too many grills to count, too ... Read More
20 New Twists on Potato Salad
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Jerry ErricoSick of the same old potato salad recipe that you serve at potlucks and picnics? Well, your guests might be tiring of it, too. We've got 20 different takes on this classic side dish, whether you want it warm or cold, light or indulgent, vegetarian or laced with bacon. Take a look and find your new favorite.
... Read More
Grilling Recipes for a Labor Day Blowout
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AlamyThroughout the summer, we've provided you with recipes, menu ideas and advice from two of our favorite grilling gurus -- Steven Raichlen and Elizabeth Karmel. We enjoyed patriotic berry pizzas, panko-crusted racks of lamb, balsamic peaches, pulled pork sandwiches, fruit kabobs, Asian tuna steaks, salt-crusted chicken, baby back ribs and many more grilled appetizers, ... Read More
An Easy Labor Day Menu
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Getty ImagesAs the summer winds down to its unofficial end (sigh), it seems everyone is suddenly wildly busy: They're in back to school mode, or hosting guests, squeezing in one last trip to the beach, or just plain busy at work and home. Here at KitchenDaily we're already deep into planning for Rosh Hashanah, Halloween and even Thanksgiving and Christmas.
The Labor ... Read More
Ramadan Recipes
By
Shelley WisemanFor Muslims the world over, the holy month of Ramadan (this year from August 11 to September 9) is a time of fasting between sunup and sundown, a time of reflection and abstinence. After sundown, and the evening prayers, comes the time for gathering together and feasting at the meal that breaks the fast, called Iftar. Following the long day without food, ... Read More
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